Instant Pot Mexican Chicken and Rice - Ninja Foodi Mexican Chicken Rice

Instant Pot Mexican chicken and rice recipe that is packed with flavor. With blackness beans, rice, corn and poly peptide, it is a killer one pot meal.

This Instant Pot Mexican chicken and rice recipe has vegetables, protein, and carbs all cooked together. Now that is my kind of meal! Just 1 of over 100+ quick Instant Pot recipes on our site. (affiliate links present)

Instant Pot Mexican Chicken

We started this journey by making "regular" pressure cooker chicken and rice. In that location are less ingredients in this i and shut to the traditional Campbells casserole you lot had as a child.

It was fourth dimension to amp this up equally a hearty Cinco de Mayo recipe, it was a real win for us all. You can make it as a Ninja Foodi recipe besides, any pot works.

Allow's get-go with a few bones tips:

• Brand sure to Bookmark our InstaPot recipes folio. Nosotros add new ones each calendar week!
• And then LIKE our IP Facebook page for new ideas daily.
  • This is a keen InstaPot cookbook and set of wooden utensils are great to catch likewise.
  • I HIGHLY recommend you lot purchase this non stick pot. Information technology is easier to clean and will avoid the burn message besides.

For reference, this is the pressure cooker I have and use for all recipe creations.

Mexican Chicken and Rice

Yes yous could make this on the stovetop in a pot. You'd follow the same instructions below but the cook fourth dimension would be much longer. I'd brand sure to stir it a few times and brown the meat in your starting time step.

In one case your rice is squeamish and tender remove it promptly and so it doesn't overcook and dry out out.

How do yous make craven and rice from scratch?

Nosotros will show you lot how correct hither. Using a pressure cooker means you simply dirty 1 pot and the melt time with time to reach pressure is close to 20 minutes flat. It'due south a cracking way to cook a low fat meal.

This Castilian style one has some spice, or become Asian and make Instant Pot teriyaki craven and rice.

Mexican Craven and Rice Casserole

It is kinda like a loaded Instant Pot casserole of sorts. We love these considering everything is added into the inner lining with NO precooking required. The biggest tip to remember when adding pasta or rice is to NOT stir it in.

You do not desire either of these laying on the lesser or else burn on Instant Pot message may flash on your screen. If so the pot volition turn off and yous may not be able to rectify the issue since information technology'southward all stirred together already.

1. Diced boneless skinless craven breast or thighs would work also
2. Uncooked long grain white rice – I do non use Instant Pot brown rice for this every bit it would cook much longer and the other ingredients would overcook a bit. Jasmine rice uses slightly unlike timing.
3. Chicken broth
4. Can of Rotel
5. Drained can of corn kernels
6. Blackness beans tuckered besides
7. A bit of olive oil to saute your meat

Cheese is a must for us but if yous needed it to be dairy free you could omit that entirely. Nosotros use a lot, some stirred in and more than served on the top when done.

Is chicken breast and rice healthy?

If left plain with only some seasonings and no sauce and so yes. Unless you are focusing on a low carb or keto diet which would say no to the rice portion it is quite good for you as is made separately or together.

Can you lot cook rice and meat at the same fourth dimension in Instant Pot?

Yes! We have done this with many other Instant Pot casseroles. Using unlike types of meat such as sausage and beef too it is a corking style to brand a homemade meal quickly.

Something else you might wonder about and nosotros need to answer right up forepart:

As far as the liquid goes you could use either broth or water. I volition say that the first offers the entire dish a lot more flavor than the other though.

I mean if I have some vegetable broth in the fridge that needs to be used upward I'll employ that and the rest will exist chicken stock.

Simply wait until the very stop to add together your starch. Like I stated below yous need to just sprinkle it on summit and utilise your spoon to gently submerge it into the liquid below. So the white rice will go tender simply not burn.

Time needed:nine minutes.

Instant Pot Mexican Craven and Rice

1. Prepare

   Plow pot to saute and add olive oil. Add cubed chicken, diced onion and garlic if you wish, salt, garlic powder, paprika and some red pepper flakes.

   Cook until meat is no longer pink on the outside and then plow your pot off.

   Cascade in your tin of rotel without draining it (you want the liquid besides), drained black beans and tuckered tin can of kernel corn to the lesser of the pot. Add your chicken broth. Stir all of this together.

   Sprinkle uncooked white rice on to the height and gently use dorsum of spoon to submerge into the liquid, exercise non stir together.

2. Melt

   Put hat on, shut steam valve and fix to high pressure for 9 minutes. Let for a ii minute natural release when done. Then quick release rest of steam.

   Elevator your hat, fluff rice mixture with a fork and sprinkle 1 cup of your cheese on pinnacle. Now gently mix that in and set top on once again only for three minutes so that melts.

Lift top off, serve with boosted cheese, sour cream, chili powder, diced tomatoes, light-green onions, avocado slices on top. I mean I am sure yous have other ideas for toppings as well….

This is what it looks like when we're ready to chow down!! You can make it in whatsoever make pressure level cooker y'all may ain. I have a Crockpot Express, Mealthy, Foodi and IP.

Ninja Foodi Mexican Chicken and Rice

If you do have this type of pot yous could fifty-fifty go a step further! Like our Ninja Foodi spaghetti recipe you tin add that actress layer of cheese and so air crisp it. That way it gets a bit crispy and dark-brown and OH MY, need I say more.

That is amazing, you could practise the same if you poured this into an oven safe dish. Layer more cheese on the peak and nether your banality just for a few minutes. If you don't want to do either it still tastes amazing y'all.

Pressure Cooker Mexican Rice

Looking for other ideas across this 1 but with the same Spanish flare? Nosotros have a bunch similar our Instant Pot craven taco bowls and more….

• A great under 30 minute meal is this pressure cooker Mexican pizza that is fun to layer up.
• Effort our tiresome cooker craven enchilada soup some night.
• Our Instant Pot black pepper chicken is fabulous too.

Instant Pot taco pasta uses basis beefiness, is creamy and delicious with the bold flavors of taco seasoning in it.

You can print recipe below or simply come back time and time over again to become the instructions. Nosotros beloved "seeing you" of class. 😉

Instant Pot Mexican Craven and Rice

Instant Pot Mexican chicken and rice recipe that is packed with flavor. With black beans, rice, corn and poly peptide is a killer ane pot meal.

Course Entree, Main Form

Cuisine American, Mexican

Keyword casserole, chicken, instant pot, mexican, pressure level cooker, rice

Prep Time 15 minutes

Cook Time 9 minutes

Servings 6

Calories 582 kcal

• ii tbsp olive oil
• 3 chicken breasts boneless, skinless, cubed
• 1 tsp salt
• ane/2 tsp garlic powder
• ane tsp paprika
• 1/2 tsp carmine pepper flakes
• 1/2 onion diced
• 1 c rice white, long grain, uncooked
• 1 can rotel 10 oz.
• one can black beans 15 oz, drained
• 1 tin corn kernels, drained
• ii 1/4 c chicken broth
• 2 c cheese colby jack and cheddar mix was used
• 2 green onions diced
• 1 tomato diced

• Turn pot to saute and add olive oil. Add cubed chicken, diced onions, salt, garlic powder, paprika and red pepper flakes once oil is hot and melt until meat is no longer pink on the outside.

• Turn pot off and pour in can of rotel, drained black beans and corn too as your chicken broth. Stir together.

• Sprinkle uncooked white rice on to the top and gently apply back of spoon to submerge into the liquid, practise not stir together.

• Put lid on, close steam valve and set up to high pressure for 9 minutes with a 2 infinitesimal natural release. So allow out remainder of steam quickly.

• Lift chapeau, fluff rice mixture and sprinkle 1 cup of your cheese on acme. Gently mix in and set top on once more just for iii minutes so that melts.

• Lift acme off, serve with additional cheese, diced tomatoes, dark-green onions, avocado slices on top.

Nutrition Facts

Instant Pot Mexican Craven and Rice

Amount Per Serving (2 oz)

Calories 582 Calories from Fat 198

% Daily Value*

Fat 22g 34%

Saturated Fat 10g 63%

Trans Fat 1g

Cholesterol 112mg 37%

Sodium 1090mg 47%

Potassium 1074mg 31%

Carbohydrates 55g 18%

Cobweb 7g 29%

Sugar 6g 7%

Poly peptide 43g 86%

Vitamin A 1100IU 22%

Vitamin C 22mg 27%

Calcium 335mg 34%

Iron 3mg 17%

* Percent Daily Values are based on a 2000 calorie diet.

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